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Hishiku is a popular brand in Kagoshima, known for their rich tasting soy sauce that is highly characteristic of Kagoshima culinary culture. The Murasaki has good balance of flavour and aroma, and it is mellow in taste.

Hishiku Murasaki Kagoshima Soy Sauce 500ml

  • Name: Hishiku Murasaki Kagoshima Soy Sauce
    Ingredients: Amino acid, salt, processed soybeans, wheat, glucose fructose sugar, alcohol, caramel colouring, saccharin, stevia, liquorice, vitamin B1
    Volume: 500ml
    Storage: Store under ambient temperature away from direct sunlight, high heat, and high humidity.
    Made in Kagoshima, Japan

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